Course details

Sangen pork shabu-shabu (hot pot) course: ¥3200

Sangen pork shabu-shabu (hot pot) course: ¥3200

By using a coupon3200 yen(Tax included)

  • 7items
  • 2-40persons

This course is recommended for group dinners and small banquets.

Course menu

Sanae pork shabu-shabu (hot pot) course: ¥3200

Meat shabu: Sangen pork belly

Fishball: Chicken fishball with Nankotsu

Assortment of 4 types of shabu vegetables: 2 types of shabu ingredients depending on the season: tofu, boiled dumplings

2 types of dim sum: shrimp shumai, spring rolls

Others: You can choose one item from Chinese noodles or rice.

Dessert: Today's dessert

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 on the day of your visit

2024/09/12 update